In memoriam:
Providence College Baseball
1923-1999 

(click the ribbon for
more information)

Cheeses In The Underworld

Sung to the tune of "Orpheus In The Underworld", by Offenbach
Lyrics by Drew Hankin and Terry Goodwin

click here for music

Baby Swiss and Buffalo.
Lairobell and Pressato.
Rabacal and Xanadu.
Sardo, Postel, Waterloo.

Queso, Fynbo, Halloumi.
Lancashire and Manouri.
Roquefort, Swiss, and Cotherstone.
Asiago, Gospel Green.

Finn, Curd, Man-ur.
Samso, Quark and Sap Sago.

Bel Paese, Leafield.
Dunlop, Esrom, Gabriel.

La-runs, Gra-na.
Gippsland Blue and Passendale.

Pa-neer, Rubens.
Cream Havarti,

Feta, Baked Brie, Red Hawk, Wessex, Cheshire, Esrom, Mascarpone
Jarlsberg, Farmers, Finnish Lappi, English Cotswold, Swiss Emmenthal.
Port Salut, Florette, Baked Brie, Queso Fresco, and Montagnolo

Feta, Baked Brie, Red Hawk, Wessex, Cheshire, Esrom, Mascarpone
Jarlsberg, Farmers, Finnish Lappi, English Cotswold, Swiss Emmenthal.
Port Salut, Florette, Baked Brie, Queso Fresco, and Montagnolo

Col-by, Devon Garland, Doolin, Four Herb Gouda,
Fresh Jack, Glastenberra, Brie, Anejo Enchilado

Gloucester, Monterey Jack, Munster, Mozzeralla,
Orla, Gorgonzola, Hubbardston Blue Cow

Swiss, Butte, Castelleno, Bra, Brick, Cornish Pepper,
Danbo, Permejano, String, King Island Cape Wickham Brie,

Ta-mie, Frisian, Chedder, Toma, Stinking Bishop,
Fontel, Double Worcester, Vasterbottenost

Tyning, Wigmore, Provolone
Boursin, Dry Jack, Golden Cross
Grand Vatel and Jubilee Blue
Kashta, Molbo, Ridder, Selva

Saga, Raclette, Ro-mano
Penbryn. Matocq, Lanark Blue
Limburger and Hushallsost, Lairobell and Mycella...

Back To The Songbook Cover

 

   All HTML, images, and content are property of Section B Online and may not be used without express permission of the webmaster